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Alterna Color Hold Conditioner
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Productinformatie
Naam
Conditioner,
Lijn
Color Hold
Productlijn
Caviar
Caviar Color Hold Conditioner van Alterna is een zachte, sulfaatvrije conditioner die krachtige UV-bescherming biedt, waardoor kleurvervaging tot een minimum wordt beperkt terwijl de verloren hydratatie van het kleurproces wordt aangevuld.
Ingrediënten
AQUA, CETYL ALCOHOL, CAPRYLIC/CAPRIC
TRIGLYCERIDE, DIMETHICONE, STEARYL ALCOHOL,
BEHENTRIMONIUM CHLORIDE, BEHENTRIMONIUM
METHOSULFATE, ISODODECANE, CETRIMONIUM CHLORIDE,
CETEARYL ALCOHOL, ISOHEXADECANE, PARFUM,
QUATERNIUM-87, QUATERNIUM-95, PHENOXYETHANOL,
ISOPROPYL ALCOHOL, SILICONE QUATERNIUM-16, SODIUM
BENZOATE, HYDROXYETHYLCELLULOSE, PROPANEDIOL,
UNDECETH-11, CITRIC ACID, BUTYROSPERMUM PARKII BUTTER,
JOJOBA ESTERS, DISODIUM EDTA, BUTYLOCTANOL, UNDECETH-5,
BUTYLENE GLYCOL, SODIUM NITRATE, ACETIC ACID, GLYCERIN,
GLYOXAL, HELIANTHUS ANNUUS SEED EXTRACT, IODOPROPYNYL
BUTYLCARBAMATE, HYDROLYZED VEGETABLE PROTEIN
PG-PROPYL SILANETRIOL, ALARIA ESCULENTA EXTRACT,
LINUM USITATISSIMUM SEED OIL, PENTAERYTHRITYL
TETRA-DI-TBUTYL HYDROXYHYDROCINNAMATE, HYDROLYZED
RICE PROTEIN, HELIANTHUS ANNUUS SEED OIL, POLYSILICONE-15,
SUPEROXIDE DISMUTASE, ASCORBIC ACID, PHOSPHOLIPIDS,
POTASSIUM SORBATE, TOCOPHEROL, TOCOPHERYL ACETATE,
BENZYL ALCOHOL, CAVIAR EXTRACT, SACCHAROMYCES
/MAGNESIUM FERMENT, RUBUSIDAEUS LEAF EXTRACT,
SACCHAROMYCES/COPPER FERMENT, SACCHAROMYCES/SILICON
FERMENT, SACCHAROMYCES/ZINC FERMENT, SACCHAROMYCES
/IRON FERMENT
TRIGLYCERIDE, DIMETHICONE, STEARYL ALCOHOL,
BEHENTRIMONIUM CHLORIDE, BEHENTRIMONIUM
METHOSULFATE, ISODODECANE, CETRIMONIUM CHLORIDE,
CETEARYL ALCOHOL, ISOHEXADECANE, PARFUM,
QUATERNIUM-87, QUATERNIUM-95, PHENOXYETHANOL,
ISOPROPYL ALCOHOL, SILICONE QUATERNIUM-16, SODIUM
BENZOATE, HYDROXYETHYLCELLULOSE, PROPANEDIOL,
UNDECETH-11, CITRIC ACID, BUTYROSPERMUM PARKII BUTTER,
JOJOBA ESTERS, DISODIUM EDTA, BUTYLOCTANOL, UNDECETH-5,
BUTYLENE GLYCOL, SODIUM NITRATE, ACETIC ACID, GLYCERIN,
GLYOXAL, HELIANTHUS ANNUUS SEED EXTRACT, IODOPROPYNYL
BUTYLCARBAMATE, HYDROLYZED VEGETABLE PROTEIN
PG-PROPYL SILANETRIOL, ALARIA ESCULENTA EXTRACT,
LINUM USITATISSIMUM SEED OIL, PENTAERYTHRITYL
TETRA-DI-TBUTYL HYDROXYHYDROCINNAMATE, HYDROLYZED
RICE PROTEIN, HELIANTHUS ANNUUS SEED OIL, POLYSILICONE-15,
SUPEROXIDE DISMUTASE, ASCORBIC ACID, PHOSPHOLIPIDS,
POTASSIUM SORBATE, TOCOPHEROL, TOCOPHERYL ACETATE,
BENZYL ALCOHOL, CAVIAR EXTRACT, SACCHAROMYCES
/MAGNESIUM FERMENT, RUBUSIDAEUS LEAF EXTRACT,
SACCHAROMYCES/COPPER FERMENT, SACCHAROMYCES/SILICON
FERMENT, SACCHAROMYCES/ZINC FERMENT, SACCHAROMYCES
/IRON FERMENT
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